Meats/4 recipes

Serving a crowd, a traditional mincemeat recipe using cost saving cuts of meat capable once used in other recipes of serving up to 50 people. Marinated in cognac and other liqueurs in an old fashioned crock for weeks.

Smoked Prime Rib recipe

Pork Chops with Mango recipe

Instead of having to tip the delivery boy, try this simple recipe that will have you making a delicious deep-pan pizza in no time at all!

These succulent buffalo chicken strips will make you addicted for sure.

Very Crispy Oven-Fried Chicken recipe

Simply roasting some winter vegetables with all kinds of herbs and olive oil is a great side dish in the Thanksgiving menu.