Light/13 recipes

Stove-Top Candied Sweet Potatoes recipe

Note: The original recipe called for 5 1/2 cups of flour. Due to feedback we've reduced the amount to 3-1/4 cups. Add flour gradually until you reach what you think is the right consistency.

Try something new when it comes to salads with this delicious variation that is perfect for a light lunch.

This is an excellent authentic classic Christmas Egg Nog that I make every year. You will never go back to store bought nog after trying this. Well worth the effort to make your own.

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Awesome vegetarian mexican pie, we make in 2 pans instead of 1, so it really becomes 4 layers.

Not sure why it's called monkey bread, but I'm very sure that nobody can resist this delicious dessert-like bread. It's buttery and fluffy inside, and crispy outside. When you add chocolate chips in, hmmm...

Apple and endive are tossed with a light yet tasty cranberry vinaigrette, and topped with fresh cranberries, scallions and toasted walnuts.

This quick and easy salad is light and refreshing, it is a great side dish with any main dish.

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Light and fluffy, and excellent Sunday brunch or weekend breakfast.

This chili is a very great combination, all kinds of nutritient ingredients mix well together.