Breakfast/46 recipes

I made this last night. Absolutely delicious! I doubled the recipe for a 9x13 dish.

Perfect for a fall brunch, these muffins are rich and full of maple flavor. Just like french toast in a muffin!

These moist and scrumptious muffins are always welcomed by my family and friends!

Try something new for breakfast with this simple recipe that will have you enjoying the scrumptious taste of french toast in no time!

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From the Allgaeu area.

Chunks of apples and buttermilk make these cupcakes incredibly moist and delicious. Use most whole wheat flour, some vegetable oil and some butter to make these cupcakes a lot healthier without losing any great flavor and texture.

This version of Eggs Benedict uses a quick blender technique to make the Hollandaise sauce. Similar to making homemade mayonnaise.

This recipe originated in Cindy's Diner in Fort Wayne, IN, USA