Spinach/2 recipes

Quick 'n easy, warm, cheesy, tasty, and better than your average appetizer.

Learn all about spices with this recipe that will help you add some flavor to your cooking skills!

A favourite served at Din Tai Fung gets a healthy make-over. Water spinach, commonly known as kangkong, is rich in fibre, magnesium, vitamins A and C and is very low in calories. Word of caution: do not eat it raw as it may carry parasitic cysts from the waterways that are its natural habitat.

A creamy and delicious dip is also much lower fat. Serve it with carrot sticks, celery sticks, cherry tomatoes, tortilla chips or bagel chips or crackers.

This is totally delicious, the baby spinach leaves wilt just the right amount in this warm winter salad.

.

A delicious variation of calzone made with chicken breasts, spinach and a variety of cheeses.

.

Mediterranean Veggie Burgers recipe

Creamed Spinach recipe