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868 TURMERIC/18 recipes

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Chicken Vindaloo

This dish is very, very hot. It may not seem so at first, but the spices have a cumulative effect that builds up over the course of the meal.

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Chow-Chow Relish

Chow-Chow Relish recipe

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Cherry-Apricot Turnovers

Look so appealing, and taste delicious too. An excellent dessert to impress your guests.

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Pickled Cauliflower or Brussel Sprouts

Sweet, sour and crunchy! I don't think I can ever go back to the store-bought pickles after I tried this. It was so good! I used cauliflower this time, and will try brussels sprouts when I finish this bunch. Delicious!

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Berbere Sauce

An Ethiopian (African) style sauce made from a mix of savory spices. From the Frugal Gourmet via the Chile heads mailing list.