Pasta/10 recipes

Quick, easy and refreshing. This delicious salad can also be served as a main course.

Make your pasta dishes seem authentic with this spaghetti sauce made of Italian sausage, tomatoes and a variety of spices.

Chicken breasts in a tasty tomato cream sauce with pasta.

Quick and easy to make, and it was delicious. A great side dish or a vegetarian main.

Really enjoyed this dish. Quite easy to make, and it was cheesy and delicious. A hearty and tasty meal. Will be making this recipe again.

Hearty swiss chard, crunchy red pepper, and creamy goat cheese make the pasta load with flavors. A simple and delicious week-day meal that everybody enjoys.

A quick, easy and tasty dish, and it's a perfect week-day supper.

Made the vegetarian version of this recipe, and it turned out cheesy and delicious.

It's the season of Swiss chard and kale. We got lots of these fresh leafy greens from our CSA farm, and I was trying to come out an idea to use them up, surfing the internet, found a recipe in New York Times, it's a chard and feta phyllo tart. Definitely got the inspiration, I used both chard and kale, instead of feta, I used cheddar; and I sauteed some fresh mushrooms and added some toasted pine nuts, which worked very well. Also, I used a pie plate instead of a tart pan, and it was a great success, absolutely flavorful and delicious. The phyllo crust came out flaky and crispy. Have definitely become one of my signature recipes :)

Easy and tasty!

Slow-cooked beef patties in a creamy mushroom and onion gravy. Real comfort food.

Chunks of lobster meat sauteed in butter, peppers, garlic and onions served over bowtie pasta.

An Italian style pasta salad with well seasoned pasta and perfectly cooked broccoli.

Chock full of Italian inspired ingredients. This pasta salad is sure to please.

Modified from a fine cooking recipe for a more reasonable serving size, a cheesy Italian baked pasta dish that's satisfying and filling for two.

This prosciutto, fontina and sun-dried tomato tart was brilliant. The combination of these three ingredients and the buttery-crispy puff pastry was absolutely delicious!