Orient recipes

Easy, spicy-hot cold noodles for summer -- This recipe is an easy prepare-ahead dish for a hot summer day. It makes a good barbecue side dish for all of us who are tired of potato salads.

A Chinese style of peanut cluster. Similar to haystacks but uses crispy chow mein noodles to give it a chocolaty solid crunch.

Try this dish that brings memories from the Eastern Hemisphere and a taste you will love.

Teriyaki your salmon with simple recipe that is sure to make your family excited about dinner.

This recipe turns boxed herb and veggie instant brown rice mix into a quick and easy vegan soup recipe.

If you haven't tried tofu, then now is your chance with this succulent dish you are bound to love!

Scallops and red pepper are skewered and brushed with a Hoisin-inspired barbecue sauce before being char-grilled for an Oriental flavor sensation.

Another favorite recipe, courtesy of Grandma. Serve over hot cooked rice and topped with chow mein noodles.

This is a good "guest" food. You can appear to have mastered esoteric Oriental cooking techniques without ever having actually prepared the dish before... Unless you drop the pot on the kitchen floor and set it on fire with the hot salt, it's a pretty foolproof cooking technique.