Whole-wheat/45 recipes

Provolone Oregano Focaccia recipe

Mom's Granola recipe

Low-fat Double Chocolate Brownies recipe

Thyme and olives make this French bread full of the delicious flavor, great to serve with any kind of stew or soup!

Lemon Verbena Ice Cream recipe

Skip the drive-thru with this gourmet Egg McMuffin replacement that's topped with smoked salmon and tomatoes.

Give the traditional pumpkin bread a new twist by adding some freshly grated lemon zest and freshly squeezed orange juice. They add some deliciously citrus taste to the moist pumpkin bread. Be sure to make enough, because everyone will ask for a second slice.

Dairy-free, hearty whole wheat and bran Irish scones.

This light pancakes taste so great, light, savory, they can be served as dessert, breakfast, all love them.

Homemade White Bread, from bread mix recipe

Peter Island Banana Pancakes recipe

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Black Bean-Chipotle Chili with Seitan recipe

Pumpkin and Tomato Bisque recipe

This is my family's absolute favorite banana muffin. To make an awesome banana bread, pour the prepared batter into a greased 9x13 loaf pan instead of muffin tins and bake for 45-60 minutes at 350 degrees.