Barley malt syrup/4 recipes

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Baked salmon with olives that adds a sophisticated look to your dinner!

A great rendition to crockpot-made beans that are best served with bread bowls or hamburger buns.

Authentic mincemeat from my Grandmother's recipe. Yields about 4 quarts/litres, enough to make about 4 mincemeat pies.

You will be wondering what's the secret to this decadent and delicious pecan pie.

This is a quick and easy version of a French classic. It has been altered to use no flour and no sugar.

Loaded Vegetable, Mushroom and Barley Soup recipe