Whole wheat cookies/8 recipes

Toll House Bundt Cake recipe

Buttery, crunchy and sweet..., you can find almost every tasty flavor in these cookies!

This quick and easy recipe will help you make a light but scrumptious lunch.

Peanut Butter Bulgur Cookies recipe

These delicious pancakes are full of yumminess and goodness. They are moist in the inside, and slightly crispy on the outside. Berries give you some juicy explosion in every bite. They are perfect for breakfast.

I made these bars with blackberry preserves instead. I made a simple glaze and drizzled it over the bars once they cooled completely.

Creamy Smooth Peanut Butter Cookies recipe

Control your salt, why buy corn chips from the store. These baked pita chips are quick and very easy to make and they turn out golden and crispy. No salt if you want and saves money too!

This super moist carrot cake was absolutely delicious and much much lower-fat than a regular carrot cake, thanks to applesauce and yogurt instead of butter and cream cheese. I used whole wheat pastry flour to make it even more nutrition dense. I will be making this low-fat carrot cake again for sure.

Smooth, silky, rich and chocolaty. You can find all these deliciousness in this chocolate pie.

This easy to make savory crust can be any kind of savory tart or pie you want to make, and you always omit the herbs, or use whatever your favorite herbs to give it a zing. The crust is flakey and tasty.

Quick and easy to make, and packed with flavor.

Use whole raw pistachios to mix in the dough, and the lemon flavor from the lemon zest and juice adds extra great taste to biscotti, a cup of tea or coffee with a couple of biscotti.

Instead of pizza sauce, used basil pesto, and the combination of the toppings worked deliciously well together. Cheddar and parmesan really added tons of yummy cheesiness, which was absolutely delicious with the toppings.

Crispy at the edges and chewy in the middle. For those days when you feel like having a chewy cookie for a change.