4,317 VEGETARIAN/105 recipes
I think homemade foods are generally healthier and better taste than store-bought. I sprouted some mung bean sprouts at home for the second time. Made this salad the first thing this morning after I got up...
A scrumptious side dish made with lentils and chopped onions.
The flavor was great. Made a few dishes with these refried black beans, burrito and two different multiple-layer dips. Homemade is always the way to go. If you have never tried refried black beans, certainly should add this one to "to-do" list.
It tasted very refreshing and flavorful. The leftover was kept in the fridge and had it for brunch today, even better.
An easy and tasty side dish - spicy beans and rice.
A hearty vegetarian cheese tortellini soup recipe with stovetop and optional super fast microwave directions. Packed with veggies.
We bumped up the amount of shallots to about 1/2 cup and used a spicy curry powder. We also added a 1/4 cup of parsley, minced, added just before serving. Turned out great.
Cinnamon Raisin Apple Muffins recipe
Refreshing Bulgar salad with garbanzo beans (chickpeas).
Absolutely loved it! The other salad I made yesterday, instead of couscous I used quinoa that is much healthier; didn't have cooked chickpea on hand, so I boiled some frozen soy beans instead, and it actually tasted amazing.
Amy's Chili with Hominy (Vegan) recipe
Roasted new potatoes are soft on the inside, and crispy on the outside, tossed with a flavorful basil vinaigrette. Serve it with any your favorite main courses. If it's too hot to cook indoor, grill the potatoes over your barbeque instead.
Harvest Time Pumpkin Soup recipe
Quinoa Tabouli recipe
Not exactly traditional, but these crispy latkes will make every night of Hanukah a delicious one!
Chickpea Yogurt Hummus recipe