Spanish/25 recipes

Apple pie baked in a brown paper bag. Gently steamed results. A favorite for over 25 years.

Beet Appetizer Salad recipe

This is an authentic family recipe that my mother taught me in 1950 in New Orleans. It makes a great dinner party main dish. Like chinese food, it is long on chopping and assembling, but goes together and cooks rather quickly.

A tasty and scrumptious lasagna made with ground beef and a variety of spices and cheese which gives it a rich taste.

Lentils and Spanish Rice Enchiladas recipe

These are a delicious snack! As always, play around with it to make it the most delicious you can!

A delicious combination, I used the water instead of the chicken broth, and still came out very tasty!