3,857 PORK MEATLOAF/9 recipes
A tastier variation of the traditional Polish version
This recipe is my glorified version of a Polish "kapusta," made hearty with the addition of country-style pork ribs, mushroooms and bacon. Traditionally, it is served with "kluski (potato dumplings)" or egg noodles and rye bread.
Minced beef and chopped nuts
In central Italy, from Umbria to Marches, the Easter Pie is more of a bread than a pie and is known as "torta di pasqua" or "pizza di pasqua.
A decadently delicious coconut cream pie highlights the coconut. The custard filling is made with half and half, and egg yolks. It's creamy and rich, which goes deliciously well with the coconut. Meringue topping adds another layer of creaminess without adding any more fat. Nobody can resist it!
An easy rendition of a weekday ready pork chop dinner covered in a tangy cranberry and onion sauce.
Great recipe, measurements worked out perfectly. Used the resulting jelly with Apple stuffed pork chops (linked below). The sweet slightly tart would work great with some spice, perhaps red pepper flakes added for a sweet-spicy kick.
An easy and tasty Chinese stir-fry will for sure satisfy your palate.
No special occasion needed for this decadent dessert...it's so easy.
Slow roasted (in a slow cooker) pork ribs in golden mushroom soup.
Spice up your pork roast this summer with this recipe that creates a sauce made out of orange juice and soy sauce.
Simple and basic
My Swedish Meatloaf or Meatballs recipe
A delicious way to enjoy cherry tomatoes. We have lots of cherry tomatoes growing at our backyard, they are juicy, sweet and screaming the ripeness to us. This recipe is a perfect fit, simple ingredients, easy to make, and it tastes absolutely delicious.
The combination of orange and spices paired with dark chocolate makes these pretty cookies from Mary LaRock of Waukesha unique and delicious. Their interesting shape enhances any cookie platter.