17,583 THANKSGIVING SIDE DISHES/9 recipes
Chinese: Stir-Fry Pork and Peppers recipe
Made this pizza with homemade pizza crust and homemade pizza sauce, only put three toppings, an it turned out cheesy and delicious with an excellent texture.
This quick and easy dish will for sure wow your company with the elegant look and the delicious taste.
Quick, easy and delicious. An ideal breakfast.
A hearty beef stew served over mashed potatoes - a cold weather delight!
Garlic lovers rejoice! In this green salad recipe, roasted asparagus along with the garlic studded soy/lime based dressing has multiple levels of flavor to savor. Enjoy!
This easy and scrumptious dish takes no time to make and can be either cooked in an oven or a skillet.
Arugula (Rocket) or Baby Spinach tossed with a flavorful warm mushroom and onion dressing. A perfect balancing of fresh clean flavor with a warm woodsy note from the mushrooms.
Quinoa is a great grain, rich in protein, and you can always add lots of flavor to this simple dish according to your favorite taste.
Turned out super crispy, loaded with cheese and bacon and seasoned to perfection.
Cucumber and cilantro add the extra fresh taste into the salad!
It is a quick and easy way to cook asparagus, and tasty too.
Juicy and sweet watermelon cubes are tossed with fresh mint leaves, feta cheese and a light yet tasty citrus dressing made with orange juice, lemon juice, extra-virgin olive oil, and a bit shallots. Use any kind of your favorite greens as a base. A great summer salad.
Tangy and tasty salad that combines fall/winter fruit and beets with a creamy dressing. Feel free to use canned or pickled beets in place of the fresh beets to save time.
This may be one of the most exceptional souffles you'll ever serve. The beet color spreads upward from the bottom layer, creating a rosy hue throughout.