Spice rub/23 recipes

I was skeptical about savory cheddar cheese in a sweet cheesecake, but I still went on and made the cheesecake. I'm so glad that I did, because it actually tasted delicious.

This flavourful marinade has the right balance of spices that makes your Turkey incredibly delicious.

Add some spice to your short ribs and let a tantalizing aroma from your crockpot roam your kitchen.

A scrumptious side dish made with aji chiles, fresh lima beans and a variety of spices.

This is a typical restaurant style curry. The basic curry forms the base and the variations show how it can easily be adapted.

Pepperoni Parmesan Pizza Bread recipe

An authentic creole seasoning from Emeril Lagasse, many uses in Cajun cooking and Cajun recipes.

No need to buy chili seasoning or taco spice mix. It's easy to make your own and it's not loaded with salt and MSG!

Another Dr. Life original, this recipe is a great example of how to combine great spices to get a flavorful meal without having to use a lot of salt. Seitan is a good source of protein, however it is a gluten based product so if you are a sufferer of Celiac, you will need to use a different (and gluten free) protein substitute!

A simple authentic Indian chicken curry. Adjust the spices to suit your tastes. Serve it with steamed rice or spicy rice puloa (posted separately)

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A simple and delicious dish made with fresh spinach, ground beef and a variety of spices.

Baingan Bartha is a vegetarian dish from Indian and Pakistani cuisine. It is a Bhurta (minced vegetables) made from eggplant (Baigan), which is grilled over charcoal or direct fire to impart a smoky flavor to the flesh of the eggplant and then cooked with spices and vegetables. Usually serve it with Chapati or boiled rice.