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11,493 FUDGE SAUCE/24 recipes

Wok-Seared Mahi Mahi with Stir-Fried Vegetables
Wok-Seared Mahi Mahi with Stir-Fried Vegetables

Wok-Seared Mahi Mahi with Stir-Fried Vegetables recipe

Classic Fudge Brownies
Classic Fudge Brownies

Classic Fudge Brownies recipe

Saucepan Fudge Brownies
Saucepan Fudge Brownies

Saucepan Fudge Brownies recipe

Five Spice Pork Tenderloin with Strawberry Balsamic Sauce
Five Spice Pork Tenderloin with Strawberry Balsamic Sauce

not a 5-spice powder.. a different flavor in almost each bite..

Asian Turkey Burgers
Asian Turkey Burgers

Asian Turkey Burgers recipe

Bacon Margherita Pizza
Bacon Margherita Pizza

A delicious pizza Margherita is topped with bacon. A classic pizza with a modern twist gives you a double deliciousness.

Yummy Basic Meatballs
Yummy Basic Meatballs

These meatballs were great, and my kids really loved them. Will make it again.

Fresh Sorrel Mayonnaise
Fresh Sorrel Mayonnaise

A wonderful sauce for fresh grilled salmon, halibut or sea bass.

Eggplant Sichuan Style
Eggplant Sichuan Style

Absolutely loved this sichuan style eggplant stir-fry. It's packed with flavor. Sweet, sour, and salty sauce made a great base. Served it with some steamed brown rice, delicious!!

Baked Calzones
Baked Calzones

A Calzone is a turnover that originates from Italy. It is made of ingredients similar to pizza folded over and shaped like a crescent. The typical Calzone is stuffed with tomato and mozzarella, and may include other ingredients usually associated with pizza toppings.

Brussels Sprouts Almondine
Brussels Sprouts Almondine

Almonds are also employed in savory dishes such as couscous, rice, stuffings, chicken, and certain fish such as the classic trout almandine. And of course there's Amaretto, the delicious almond flavored liqueur.

Thai Glass Noodles (Yam Woon Sen)
Thai Glass Noodles (Yam Woon Sen)

A very clean and refreshing dish that's packed with flavour. I used half fish sauce and half soy sauce, which actually worked deliciously well. If you love Thai food, you should definitely give this recipe a go. Five stars, no doubt.