Spring vegetable/37 recipes

Instead of leaving turkey for Thanksgiving, try this succulent dish that will have you gobbling up every bit of it!

This bean soup sports a colorful mixture of vegetables and rich spices reminiscent of Mexican cuisine. It tastes even better after a night in the refrigerator. Serve topped with crushed tortilla chips and low- fat sour cream, if desired.

Satisfy your family's hunger with this scrumptious corned beef that will even make your slow cooker happy!