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475 BURGER/18 recipes

Hamburgers
Hamburgers

A low-carb easy bun-less burger that's quick and easy, topped with a tasty sauce.

Smoky Black Bean Burgers on Potato Buns
Smoky Black Bean Burgers on Potato Buns

We’re sure you’ll be converted to this healthy substantial burger option once you try it, we are also sure that you won’t only be eating it on the 31st August – National Burger Day. Flaxseeds or linseeds are small oilseeds that originated in the Middle East thousands of years ago. Flaxseeds have a high content of Omega-3 which is good for heart health and they are 29% Carbohydrate, of this, a massive 95% is fibre which is good for digestion. They contain many vitamins, minerals and essential amino acids so understandably they are becoming more popular. Be aware though – they do not contain Lysine so they cannot be considered a protein source, but this can be found in another ingredient, the black bean. A great alternative burger recipe!

Super Salmon Burgers
Super Salmon Burgers

Super Salmon Burgers recipe

Minty Lamb Burgers
Minty Lamb Burgers

Minty Lambs Burgers recipe

Easy Polenta Tamale Pie
Easy Polenta Tamale Pie

Tamale pie has always been a family favorite. Now, using slices of prepared polenta, it is quick and easy to prepare. Even my 18 month old grandson LOVES it!!!

Grilled Burgers
Grilled Burgers

Grilled Burgers recipe

Eastern Burger
Eastern Burger

Eastern Burger recipe

Fresh Whole Egg Pasta
Fresh Whole Egg Pasta

It's easy to make your own home-made pasta. Many Italian families do it every day. This is a very traditional original recipe from Larousse Gastronomique the French bible of fine dining and cooking.

Herb Chili Burgers
Herb Chili Burgers

Chili Burgers recipe

Beef Boulette Burgers
Beef Boulette Burgers

Beef Boulette Burgers recipe

Family Favorite Burgers
Family Favorite Burgers

Family Favorite Burgers recipe

Jack's Veggie Burger
Jack's Veggie Burger

Jack's Veggie Burger recipe

Spring Beet soup (Polish Botwina)
Spring Beet soup (Polish Botwina)

There are hundreds versions of this very Polish soup. Here you have an original proposition of mine. I used to cook it on the base of my favorite duck and chicken stock. The cream is a must to create wonderful pink color. Optionally you may add a quarter or a half of hard boiled egg to your bowl. By the way, I change my recipe sometimes, for instance by adding dried California prunes instead of sugar, or by adding some white vinegar instead of lemon juice.

Combo Burgers
Combo Burgers

Combo Burgers recipe

Black Angus Burger with Cheddar &Grld Green Chiles (Gr)
Black Angus Burger with Cheddar &Grld Green Chiles (Gr)

Black Angus Burger with Cheddar &Grld Green Chiles (Gr) recipe

Beaumont Bbq Burgers
Beaumont Bbq Burgers

Beaumont Bbq Burgers recipe