Hot-spicy/5 recipes

I made this dish and thought it was too bland. I made it again, doubling all the Indian spices, and it came out much better.

Hot Drink

These eggplant patties are golden brown on the outside; soft, warm and delicious in the inside. Feel free to adjust the seasoning, if you like spicier, add more hot chili pepper; if you prefer more garlicky, add a few more cloves of garlic. These patties are delicious enough to be served directly, or make a creamy sauce with yogurt or sour cream.

A quick and easy homemade chili seasoning mix with just a bit of heat and no salt.

A simple and delicious dish that doesn't take long to make and easily satisfies your hunger!

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