Search
by Ingredient

Char's Hot Dog Hash

StarStarStarStarHalf star

Submitted by cliffjames

A simple and delicious dish that doesn’t take long to make and easily satisfies your hunger!

YIELD

4 servings

PREP

20 min

COOK

20 min

READY

40 min

Ingredients

6 6
EACH EACH FRANKFURTERS (HOT DOGS)
red casings *
6 6
EACH EACH POTATOES
peeled and cubed
1 1
MEDIUM MEDIUM ONIONS
chopped
1 1
X X SALT
to taste *
1 1
X X BLACK PEPPER
to taste *
1 1
X X GARLIC POWDER
to taste *

Directions

Par boil potato cubes until slightly tender when pierced with a fork. Slice hot dogs into coins (chunks). Heat coating of oil in frying pan. Add chopped onion, hot dogs and potato cubes. Cook until potatoes are golden. Serve.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

My mom made this all the time when I was a kid, we loved it. I thought she invented the recipe but now I think it was born out of the Great Depression. Brings back fond memories of when I was a kid.

 

 

Nutrition Facts

Serving Size 278g (9.8 oz)
Amount per Serving
Calories 432 39% from fat
 % Daily Value *
Total Fat 19g 29%
Saturated Fat 7g 37%
Trans Fat 0g
Cholesterol 34mg 11%
Sodium 770mg 32%
Total Carbohydrate 18g 18%
Dietary Fiber 5g 20%
Sugars g
Protein 25g
Vitamin A 1% Vitamin C 34%
Calcium 3% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

Email this recipe