Barley malt syrup/24 recipes

Dessert

A vegetarian take on sushi – a one bowl meal, which can be made in advance, keeps well in the fridge and makes for a great lunchbox. If you are going to make it ahead, store the dressing separately until you are ready to serve.

A decadent and scrumptious pecan pie that is perfect to take with you when visiting your parents.

Apples, tangy cranberries, and pears under a granola-type crust can be served in small glass bowls for an inviting holiday meal conclusion.

Favourite Rhubarb Apple Crisp recipe

Chocolate Butterscotch Scotcheroos recipe

Rice Crispy Bars chocolate/butterscotch/peanut butter

Baked Barley and Bean Casserole recipe

Classic Sour Cream Cheesecake recipe

The salad was filling, tasty and nutritious. I always try to find ways to use whole grains, beans, and fresh veggies, and this recipe has certainly fit my expectation quite well. I served it over a bed of lightly dressed arugula, and I loved it.