French canadian/70 recipes

Cold soups make for excellent summer fare. The best vichyssoise I ever had in my life was at a French restaurant during a Montreal summer. Humor me. Try the soup in the traditional manner but then, if you must heat it up, (sigh), go ahead.

Cheese Monkey Bread was a rage in the '60s and '70s, when bakeries in Los Angeles began selling it.

Another slow cooker recipe for a succulent dish that will have your family eager to help you set the table.

A classic rustic french dish. Slow cooked pork shoulder.

Lou Pastis En Pott (Potted Meat) recipe

Add a green look to your kitchen with this scrumptious casserole made from cream of mushroom soup and green beans.