Bran scones/4 recipes

Filled with fruits and fibers this flavorful two-and-a-half pound loaf provides the RDA for potassium in two half-round slices.

These easy and tasty bran muffins are excellent for breakfast, brunch or a snack during the day.

Make sure to use the convenient quick-cooking barley, that will save a lot of time. And very nice flavor too.

Dak's Mint Zucchini Oat Bran Bread (Bread Machine) recipe

Knoepfle- Oder Spaetzleteig (Basic Spaetzle Dough) recipe

An authentic german dish, 'Dampfnudle' may be served sour, with sauerkraut, or sweet, with stewed fruit or vanilla sauce.

Scottish Scones recipe

A succulent beef dish made with red wine, mushrooms and madeira wine that will take you back to the Dark Ages!