Stuffed/17 recipes

Sea vegetables ran be added to soups or salads, cooked alone or with other vegetables, and even brewed into teas. Their versatility in the kitchen is as wide as the ocean. When dried, the succulence and qualify of sea vegetables is not as apparent as when fresh, so it is important to choose a brand you can trust.

Cheesy Herbed Stuffed Eggs recipe

Chicken and Stuffing Bread recipe

Easy Stuffed Red Snapper recipe

Roast Goose with Stuffing recipe