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tomatoes79 onions69 salt55 garlic48 black pepper46 green bell peppers29 tomato sauce24 water22 basil22 oregano22 scallions, spring or green onions22 parsley leaves20 carrots18 tomato paste18 cilantro17 celery15 chili powder15 garlic powder14 cumin14 sugar13 flour tortillas (8 inch)13 cucumbers12 cheddar cheese11 jalapeño pepper11 sweet red bell peppers11 bay leaves10 tomato juice10 red wine vinegar10 italian plum (roma) tomatoes10 tomatoes, canned10 parmesan, parmigiano-reggiano cheese, grated9 lemon juice8 mushrooms8 mozzarella cheese8 lime juice8 flour tortillas (10-inch)8 flour7 eggs7 potatoes7 sour cream7 mayonnaise7 ground beef7 dill weed7 monterey jack cheese7 worcestershire sauce7 hot chili peppers7 green chili peppers7 butter6 vinegar6 zucchini6 salsa6 red onion6 avocados6 cherry tomatoes6 chicken broth6 pita bread6 brown sugar5 cheese5 white wine5 ground beef, lean5 lettuce5 prepared mustard5 beef stock5 taco seasoning mix5 beef, round steak5 romaine lettuce5 sundried tomatoes5 red kidney beans5 broccoli florets5 red pepper flakes5 garlic cloves4 ginger4 rice4 cayenne pepper4 corn4 bacon4 olives4 cumin seeds4 spaghetti4 pinto beans4 olive oil, extra-virgin4 marjoram4 chicken3 soy sauce or tamari (for gluten-free)3 paprika3 ketchup3 curry powder3 dry mustard3 beans3 turkey3 white pepper3 green beans3 balsamic vinegar3 canola oil3 black beans3 vegetable stock3 artichoke hearts3 white wine vinegar3 cheddar cheese, very old, sharp3 black olives3 chicken, whole3 rye bread3 yogurt3 green peas3 red hot pepper sauce3 tomato purée (passata)3 yellow onion3 capers3 lettuce leaves3 cabbage3 tuna3 milk2 cornstarch2 shrimp2 ham2 spinach2 turmeric2 coriander2 lentils2 peanut butter2 ricotta cheese2 apple cider vinegar2 soup, tomato2 swiss cheese2 italian seasoning2 tofu2 parsley sprigs2 pizza sauce2 feta cheese2 flour tortillas2 lemon zest2 prosciutto2 fish2 stewing beef2 enchilada sauce2 iceberg lettuce2 mint leaves2 alfalfa sprouts2 red chili peppers2 heavy whipping cream2 salad dressing, italian2 kalamata olives2 mixed herbs2 refried beans2 beans with pork, canned2 limes2 salad dressing, creamy ranch2 chicken breast halves, boneless, skinless2 ghee (clarified butter)2 vegetable shortening2 thyme2 tomatoes, stewed, canned2 tarragon leaves2 mozzarella cheese, non-fat2 yogurt, low-fat2 cauliflower florets2 chili mix2 margarine2 green chili peppers, canned2 garlic puree2 pizza shell2 cheddar cheese, reduced-fat2 -2 cinnamon1 honey1 apples1 soup, cream of mushroom1 chives1 sage1 bread1 bread crumbs1 molasses1 allspice1 sherry1 bananas1 egg yolks1 shallots1 stock1 red wine1 strawberries1 cottage cheese1 sesame oil1 sausage1 peppercorns1 onion powder1 eggplant1 leeks1 pork chops1 caraway seeds1 sauerkraut1 lasagna noodles1 salt pork1 navy beans1 pimentos1 parsley flakes1 smoked sausage1 veal1 beef, steak1 onion salt1

152 TOMATOES/80 recipes

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Pizza Margherita

Classic pizza Margherita with tomato sauce, fresh mozzarella, basil, and Parmesan baked on a pizza stone at high heat. Thin crust, six ingredients, and ready in under 10 minutes.

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Easy 10-Minute Chicken Chili

Easy 10 minute chicken chili recipe uses ground chicken, packaged chili seasoning, and tomato sauce for a weeknight bowl that's on the table fast. Three ingredients, big flavor.

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Red Onion Salsa

Fresh red onion salsa with ripe tomatoes, cilantro, and parsley. A no-cook chunky salsa that's bright, herbaceous, and ready in 10 minutes flat.

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Layered Mexican Dip

Layered Mexican dip with refried beans, mashed avocado, taco-seasoned sour cream and yogurt, cheddar, and fresh tomatoes. No-cook party appetizer ready in 10 minutes.

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Israeli Salad

Israeli salad with diced cucumber, tomatoes, radishes, green pepper, carrots, and lettuce in a fresh lemon juice dressing. A crisp, vegetarian chopped salad ready in 10 minutes.

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Braciole

Slow cooker braciole with thin-pounded round steak rolled around Italian sausage filling and braised in tomato sauce for 8 to 10 hours until fork-tender.

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Salsa Cruda (La Times)

Fresh salsa cruda with tomatoes, jalapenos, onion, lime juice, and cilantro. A raw, no-cook Mexican salsa you can make in 10 minutes flat.

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Chili Enchiladas

Vegan chili enchiladas with marinated tofu in a soy-peanut-tomato base, rolled in corn tortillas and baked under a from-scratch chili enchilada sauce. Hearty plant-based dinner that fills 10 plates.

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Strawberry & Mozzarella Salad

Strawberry mozzarella salad with romaine, balsamic vinaigrette, and fresh basil ribbons. A summery riff on caprese that trades tomatoes for ripe berries and comes together in 10 minutes.

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Mushroom & Onion Spaghetti

Mushroom and onion spaghetti sauteed in olive oil with fresh tomato, basil, and oregano. A light, simple pasta ready in under 10 minutes.

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Dill Crock

A gallon-jar fermented vegetable pickle with cauliflower, green beans, peppers, onions, green tomatoes, and olives cured in a garlicky dill brine. Ready after 10 days of room-temperature fermentation.

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Crisp & Cool Middle Eastern Salad

Crisp Middle Eastern salad with chopped cucumber, tomatoes, green pepper, and scallions tossed in a creamy dill yogurt dressing. A refreshing, no-cook side dish ready in 10 minutes.

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Cucumber, Tomato, Scallion, & Yogurt Relish

Cool cucumber yogurt relish with tomato, scallion, and cumin. This Indian-inspired raita comes together in 10 minutes and pairs with everything from grilled meats to spicy curries.

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Grilled Flatbread with Ricotta,Tomatoes & Roasted Garlic

Charred flatbread topped with creamy ricotta, juicy tomatoes, fresh basil, and roasted garlic oil. Grill it in 10 minutes for the smokiest summer appetizer.

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Hobo Buns

Hobo buns with bologna, melted cheese, tomato, and green pepper on kaiser rolls. A quick, kid-friendly microwaved sandwich ready in 10 minutes flat.

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Ritz Relish

Fresh vegetable relish with celery, tomatoes, green pepper, and lettuce in a sweet vinegar-ketchup dressing. A no-cook condiment ready in 10 minutes.