Sugar-cake/4 recipes

Granny Smith Buckwheat Muffins recipe

Excellent bread. Nice, light texture and good crust. I will add more caraway next time, though, as we really like that flavor. I doubled the recipe to make a large loaf, and it worked fine. I usually just use my machine for the kneading process and than finish the loaf by hand, but let the machine do the whole thing this time, since I was busy all day. Made the house smell great, and was perfect with a steaming bowl of split pea soup! Thanks for this keeper.

Almond and coconut add some delicious nutty and tangy flavor, made with oats, whole wheat flour and olive oil. Addictively delicious but good for you, and they are perfect for breakfast as well

A childhood classic that everyone loves. Quick and easy no-bake one pot chocolate with oats and coconut.

THese made the rounds in our neighborhood this holiday season. Everyone wanted the recipe.

These easy to make mashed potatoes are very smooth and creamy. The garlic is boiled with the potatoes which embeds the garlic into the potatoes.

A very moist cake with the zippy flavor of root beer. Best served with vanilla ice cream or simply dusted with confectioner's sugar.

An easy to make coleslaw with south Asian flavors and a bit of a kick.

There is nothing better than fresh hot cross buns' smell from the oven in the Easter morning, a few ingredients create these delicious buns, hot and fresh, a happy Easter day starts here...

The whole family loved this recipe! The second time I made it I substituted some of the ketchup with chili sauce with no noticeable difference.

In our extended family this version of pumpkin pie has earned the title!

Be an All-American with this delectable chocolate cake that is the perfect dessert after a hearty dinner.

Put down the take-out menus, and make this Chinese favorite in the comfort of your home.

Delicious, super easy and fast to make! Literally the easiest bread recipe in the world! And everyone will just love it.

Buttery and delicious, you can definitely taste the aroma from saffron.