Pasta/36 recipes

"'With fresh mushrooms, plum tomatoes and herbs to spice up its flavor, this dish tastes like summertime to me,' says Jacqueline Graves of Lawrenceville, Georgia. Chock-full of garden goodness, the chunky sauce cooks up quickly, too."

Pasta Chimayo-Cafe Pierre recipe

Try this low-fat, scrumptious dish made with fettucine pasta, broccoli florets and parmesan cheese.