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4,484 CORN JACK/5 recipes

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Braised Corn with Chanterelle Mushrooms

This simple recipe is full of flavour, if you can't find chanterelle mushrooms, regular white or cremini mushrooms works fine too, or you can use oyster, shiitake mushrooms, all turn out delicious!

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Arroz Con Queso/Crockpot

A delicious dish made with rice, juicy tomatoes, cottage cheese and mexican style beans.

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Barbecued Corned Beef & Cheese Bread

This tasty bread is reminiscent of the 1950s open-faced sandwich favorite made by covering split hamburger buns with canned comed beef, cheese slicesand a dollop of barbecue sauce, then heating them in the oven.

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Corn Sticks (Surullitos)

These Puerto Rican snacks can be served with a drink, or as a side dish along with fish.

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Cincinnati 5-Way Chili Pt.1

No one who loves to eat can visit Cincinnati without falling in love withthe most eccentric and delicious noodle dish of all--5-Way Chili. Invented by Greek immigrants in the 1920s, it is unique to southern Ohio, and served only in chili parlors, most of which are fluorescent-lighted luncheonettes that haven't changed much since 1950. Nobody in Cincinnati gives out their recipe. It is a dish of startling complexity, so dizzingly spicy....

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Caribbean Fish Chowder

Many recipes come out of the Caribbean that people either like or hate on first taste. This particular recipe is for a chowder that is excellent.

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Low-Fat Corn Lasagna

Satisfy your family's hunger with this savory lasagna that will be gone by the time dinner is over.

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Herman's Corn Bread Stuffing

Herman's Corn Bread Stuffing recipe