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10,000 recipes

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Orange Basil Cookies

If you're looking for a snack to have when you're drinking tea, these scrumptious cookies are the perfect treats!

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Awesome Apple Raspberry Streusel Pie

Apple raspberry streusel pie: tart apples and ruby raspberries bound in a cinnamon-cornstarch glaze under a buttery brown sugar crumb topping. Single-crust convenience, double-fruit flavor.

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Grilled Shark To Die For

Grilled shark steaks with a soy-orange-ketchup marinade, basted on the grill until the meat flakes. Swordfish or salmon steaks work as substitutes.

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Sour Cream Bran Muffins

Moist sour cream bran muffins with molasses, brown sugar, and plump raisins. Golden-topped and springy, these hearty breakfast muffins come together in 40 minutes. Makes a dozen.

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Arkansas Freezer Bag Pickles

No-cook freezer pickles combine sliced cucumbers and onions with sweet vinegar brine, ready to pull from the freezer whenever guests arrive.

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Chocolate Surprise Cake

Chocolate Bundt cake with a hidden cream cheese swirl and semi-sweet chocolate chips baked right in. Starts with a cake mix, so it comes together fast with a from-scratch feel.

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Vanilla Crazy Cake

Mix this vanilla crazy cake right in the baking pan with no butter, no mixer, and minimal cleanup. Pecans add crunch and swirled chocolate chips on top finish it off.

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Applesauce-Oatmeal Muffins

Low-fat applesauce oatmeal muffins with rolled oats soaked in skim milk, whole wheat flour, and egg whites. No butter, no oil, and just 95 calories each.

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German Brown Bread

German brown bread, a no-yeast quick bread with sour milk, maple syrup, baking soda, and graham flour for a dense, wholesome loaf. The old-country style brown bread for hearty breakfasts.

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Grissini Al Finocchio (Fennel Bread Sticks)

Grissini al finocchio, Italian fennel seed breadsticks made with beer in the yeast dough. Baked crisp on wire racks for an all-around crunch. Makes 60 sticks.

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Italian Cabbage Soup

Tuscan-style Italian cabbage soup with cannellini beans, pancetta, sage, and ham or sausage. Thickened with cornmeal for body. Rustic peasant cooking at its best.

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Sauerkraut-Bulgur Soup

Armenian sauerkraut soup with bulgur wheat, potatoes, and tomato puree in chicken broth. A tangy, hearty bowl with Eastern European roots.

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Banana Chocolate Chip Loaf

Moist banana bread loaded with mini chocolate chips and optional nuts, baked in a standard loaf pan. A one-bowl quick bread with melty chocolate in every slice.

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Leftover Ham & Roasted Tomato Pasta

Some leftover ham or turkey and roasted tomato are mixed with some olives, basil and cooked pasta, tons of flavor.

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Eva's Beans

Eva's beans: Mexican-style pinto beans simmered in beer and bacon with cumin, Mexican oregano, tomatoes, and jalapeño. Hearty, smoky, and ready to serve as side or soup.

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Whole Wheat Potato Bread

Whole wheat potato bread for the bread machine combines white and whole wheat flours with instant potato flakes, honey, and applesauce for a soft, tender loaf with a sturdy crumb. Press start and walk away.