Onion/85 recipes

While Schwartz describes the name for this Israeli dish as slightly pretentious, he notes that it won a cooking competition and found its way onto the menus of five star hotels. He recommends serving it over a bed or bulgur pilaf.

Crock Pot Beef Stew with Sun-Dried Tomatoes recipe

A quick salsa tops this omelette stuffed with avocado and bacon and cheese.

Asparagus Cream Soup recipe