Rotel Salsa (Fresh Picante Sauce)
Yield
1 servingsPrep
25 minCook
0 minReady
25 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | can |
rotel chiles and tomatoes
chopped and drained |
* |
| 2 | each |
scallions, spring or green onions
chopped fine |
|
| 1 | each |
garlic cloves
|
|
| 1 | large |
tomatoes
chopped |
|
| 1 | x |
lime juice
juice half of |
*
|
| ½ | teaspoon |
salt
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | can |
rotel chiles and tomatoes
chopped and drained |
* |
| 2 | each |
scallions, spring or green onions
chopped fine |
|
| 1 | each |
garlic cloves
|
|
| 1 | large |
tomatoes
chopped |
|
| 1 | x |
lime juice
juice half of |
*
|
| 2.5 | ml |
salt
|
|
Directions
Just mix in a serving bowl and grab some corn chips, or use as a topping for salads and Southwestern and Cajun fare.
