1,503 BLADE STEAK/19 recipes
Easy, quick and tasty.
Salmon with Asparagus Sauce recipe
Fried Catfish Batter recipe
This is an outstanding dish! I followed it exactly and it was just superb.
This beef stew recipe is from the National Cattlemen's Beef Association. It cooks up in about half an hour and is surprisingly rich in flavor given its short cooking time.
Classic French Provencal dish usually cooked in a heavy casserole on the stove top or in the oven; would also work well in slow cooker. Use inexpensive stewing beef or oyster blade; it will not be anywhere near as good if you use more expensive cuts of beef.