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2,841 GREEK/4 recipes

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Barley "Risotto" with Asparagus & Shiitakes

Make sure to use the convenient quick-cooking barley, that will save a lot of time. And very nice flavor too.

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Knoepfle- Oder Spaetzleteig (Basic Spaetzle Dough)

Knoepfle- Oder Spaetzleteig (Basic Spaetzle Dough) recipe

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Dampfnudle (Yeast Dumplings)

An authentic german dish, 'Dampfnudle' may be served sour, with sauerkraut, or sweet, with stewed fruit or vanilla sauce.

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Medallions of Beef Forestiere

A succulent beef dish made with red wine, mushrooms and madeira wine that will take you back to the Dark Ages!

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Easy Refreshing Greek Salad

Tomatoes are packed with lycopene, an antioxidant that helps prevent heart disease and cancer. They are a good source of vitamin C as well as vitamin E to help protect the body from oxidative damage. Cucumbers provide anti-inflammatory and anti-cancer benefits. Capsicum is a great source of beta-carotene which is an antioxidant and precursor to vitamin A, helping to promote vision and support reproduction, growth as well as a healthy immune system. Olives are antioxidant powerhouses and contain anti-inflammatory compounds, known for their role in preventing coronary artery disease.