Phyllo pastry appetizers/3 recipes

The earthy beets, spicy basil, creamy goat cheese and sour-sweet balsamic glaze make this salad with complimentary layers of flavors and textures.

These corn blinis are topped with roasted bell peppers, marinated artichoke hearts, olives and arugula leaves. They are so cute, easy to pick up and pop into your mouth. A great appetizer when you have company to come over or host a party.

Using whole wheat flour, applesauce and grapeseeds oil makes this coffee cake super moist and delicious.

Japanese-style Frittata seasoned with Australian native spices and served with Australian Bush Tomato Chutney.

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So delicious.

Very excellent idea for cooking zucchini. Big surprise.

The steak was marinated overnight with the wet paste, which not only added tons of flavour to the steak, but also softened up the meat. It didn't take long to grill it. Then we just simply let it rest for about 10 minutes, which is the crucial part of cooking any meat. This step allows meat to rest, and lock all the juice inside the meat when you slice it.

A family favorite, try this simple recipe that makes a delicious apple butter that tastes amazing on toast!

Applesauce and butter together made these muffins super moist and tasty. Used 1 cup whole wheat flour and half cup white flour, and the muffins came out very fluffy. Love pecan topping that added some nutty crunch. Had a few for breakfast, and afternoon snack.

Flavourful salami and cheese wrapped in a warm buttery croissant. A quick and easy snack or light lunch.

A simple wholesome cranberry bran muffin recipe with an orange-honey kiss.

Very Easy Tomato Soup recipe

Vegetarian Mince Pies recipe