4,033 SPICE RUB/4 recipes
Arugula, Potato and Leek Soup recipe
Applesauce and butter together made these muffins super moist and tasty. Used 1 cup whole wheat flour and half cup white flour, and the muffins came out very fluffy. Love pecan topping that added some nutty crunch. Had a few for breakfast, and afternoon snack.
Chilled Curried Pumpkin Soup recipe
A thick and delicious soup that's made with great northern beans and a variety of spices.
A marinated paneer with Indian spices.
Any easy one-skillet breakfast that been healthified by using turkey bacon and egg substitute.
Lucious crab with a hint of spice piled high on a croissant topped with melted swiss cheese.
Don't feel like cooking up a storm, make this delicious sandwich with store-bought whole wheat English muffin, basil pesto, sun-dried tomatoes, and swiss cheese. For extra heat, add a few slices of picked jalapenos.
A succulent dish that brings some variety to dinner and a tantalizing flavor everyone will enjoy!
A rich, delicious stove-top side dish with a silky texture. This pairs especially well with the Porcini-Rubbed Turkey with Shiitake-Madeira Gravy — or grilled steaks on any other day in November. You can make the potatoes eight hours ahead and reheat them just before serving.
Double-braided, egg-enriched traditional bread, topped with poppy seeds.
Japanese-style Frittata seasoned with Australian native spices and served with Australian Bush Tomato Chutney.
This peach crips are so delicious that I finish the whole thing within a day. I was inspired by "Cookie + Kate" (one of my favourite food bloggers, see her original recipe below). She always comes out amazing recipe ideas and beautiful photos. Don't forget to check her blog out if you love delicious and healthy food as much as I do.
This cilantro pesto was so yummy, now I know what to do when I need to use up the fresh cilantro and parsley. I spread it on toast, pizza, even on crackers. So good!