17,571 THANKSGIVING SIDE DISHES/3 recipes
This is from Paul, who used to run an old BBS (remember those?) with a cooking "echo". You can use all beef or all turkey. Also good with some shredded Parmesan cheese sprinkled over the marinara before serving.
Grandpa's Caribou Sausage recipe
Easy, simple and cost-effective yet so delicious. Aromatic flavors are a great way to use up day old crusty bread.
If you enjoy exceptional food and after asking the moderator’s permission, would like to share an amazing recipe from progressive American cuisine pioneer Charlie Palmer. (from the Recipe Talk Forums)
Add some sophistication to your beef this summer with this succulent dish made with red wine and a variety of spices.