Whole wheat pasta/3 recipes

This avocado pesto is so creamy, tasty and refreshing. Toss the pasta with it to make a quick, wholesome and delicious week-day meal.

We used home-ground whole wheat flour, only a few tablespoons white flour, and these scones puffed a lot! Inside moist and cheesy and outside golden and brown.They were just delicious!

Marvelous recipe. I prepared it exactly as written and wouldn't change a thing.

Whole Wheat Cinnamon Fruit Scones recipe

Baked fish is always a good way to cook fish. This cajun-style baked fish, is very easy to make, tasty too.

Whole Wheat Yeast Waffles recipe

Breakfast Whole Wheat Waffles recipe

These muffins came out so moist, loved the flavor from honey and spices; pumpkin puree let the muffins so moist, and walnuts added some crunchiness and nutty flavor. I used half of the butter and half the olive oil, and the result was outstanding. They are great treat at any time!

An amazingly moist and tasty rhubarb cake. The applesauce and yogurt really made the cake super moist and delicious. Considering it's a butter or oil free cake, when I had my first piece, I realized that you really didn't need any butter or oil. All the ingredients were just perfectly balanced, the cake was absolutely a winner!

There are so many recipes that can help to use up the leftover chili.This is one of our favorites. So quick and easy to put together, and it tastes so good. Also, it's full of good-for-you ingredients. A perfect dinner on a cold winter day!

Try this savory pasta dish made with zucchini, tomatoes and sweet bell peppers.

A classic creamy pumpkin pie that is low in fat, but without sacrificing any of the rich taste and silky texture.

Super moist and crumbly. They are ideal for breakfast or a delicious and nutritious snack at any time of the day.

This easy to prepare dish is an ideal dinner for busy weekdays. It's loaded with goodness. Feel free to use broccoli to replace asparagus.

Granola is great for breakfast, packed with nutrition and very filling. Making your own is always better, lots of nuts, dried fruits and real maple syrup with some yogurt or milk give you all the energies you need to start a beautiful day.

Just the right amount of everything, and well balanced flavor and texture. A great fall or winter dessert that uses seasonal cranberries and everyone will be thrilled.