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New-york/10 recipes

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1,303 NEW-YORK/10 recipes

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30-Minute Beef Tortillas

A quick and easy supper, ready in 30 minutes flat.

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Low-Fat Cream Of Carrot Soup

Nothing's wrong with trying this creamy, low-fat soup made with carrots, potatoes and a teaspoon of ginger root.

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Chicken, Seafood, & Sausage Paella

If you're looking for a new flavor, this succulent dish made of chicken, clams, sausage and shrimp is perfect for you!

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Joe's Special

A simple and delicious dish made with fresh spinach, ground beef and a variety of spices.

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Venison Barbecue

Make your barbecue feel special and enjoy the summer days in a new way.

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Tender Meatballs in Mushroom Gravy

Try this new rendition of meatballs that tastes amazing over any kind of pasta or rice!

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Aebleskiver

Try something new today with this decadent dessert made with buttermilk and applesauce.

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Chocolate Fondue with Fruit & Cake

Treat yourself when dessert comes around with this rich and decadent cake that will have you hooked!

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Steamed & Roasted Turkey

Adapted from “Jacques Pépin Celebrates” (Knopf, 2001)- New York Times

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Smoky Ham & Roasted Red Pepper Spread

A quick and easy way to use up your leftover by making this delicious spread.

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New Mexico Red Bean Chili

New Mexico Red Bean Chili recipe

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New Mexico Red Bean Chili

New Mexico Red Bean Chili recipe

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Ham Vegetable Soup

New way to use that ham bone

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Märzen Barbecue Sauce

This might become your new favorite barbecue sauce. Should you serve Märzen with dishes prepared with it? Certainly; but if you prefer a bolder style of beer (Märzen is sweet and mild), go for it!