Carrots/20 recipes

Roasting is one of the best cooking methods for optimizing root vegetables' flavor. Unlike boiling, where water dilutes some of the vegetable's flavor, roasting intensifies it.

The perfect snack that can be used as a substitute for breakfast. Just in time for the upcoming Autumn season!

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Nothing beats a savory stew, and you can prove your family this by trying this tasty recipe that will satisfy their hunger!

I made this dish and thought it was too bland. I made it again, doubling all the Indian spices, and it came out much better.

Moroccan Vegetable Stew with Roasted Buckwheat recipe

Quick, easy and delicious. An Ideal busy week-day dinner.

Best Ever Meatloaf recipe

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Invite this succulent pot roast to your dinner with this easy to follow recipe that's hassle free.

Fennel and carrots cooked slowly in an seasoned olive oil.

This scrumptious casserole made with cheddar cheese and horseradish will have you wondering how carrots could taste so good!