Bisquick pumpkin/9 recipes

This recipe comes from Lynne Kaplan, a chef who owns the Victoria House Bed & Breakfast in Spring Lake, NJ. For a gourmet B&B check them out at victoriahouse.net.

Bisquick Impossible Tuna Pie recipe

Pumpkin Cheesecake recipe

Pumpkin Chiffon Praline Pie recipe

A delicious pumpkin and avocado oil soup

A quick and easy fat free pie crust that uses Phyllo (Filo) pastry in place of a fat-laden crust.

Instead of using all white flour and butter, this pumpkin bread uses some whole wheat flour and some apple juice, which adds extra fibre and reduces the amount of fat, but without losing any great flavor and texture. Moist, fluffy and delicious!