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Sauces/13 recipes

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salt65 garlic51 onions50 water40 black pepper36 soy sauce or tamari (for gluten-free)33 sugar25 butter25 ginger25 lemon juice23 red hot pepper sauce23 tomato sauce21 worcestershire sauce21 parsley leaves20 scallions, spring or green onions19 flour17 eggs17 brown sugar15 sour cream13 garlic powder13 vinegar12 cornstarch12 cilantro12 tomatoes11 basil11 ketchup11 green bell peppers11 milk10 oregano10 sesame oil10 parmesan, parmigiano-reggiano cheese, grated10 carrots9 mushrooms9 cumin9 tomato paste9 heavy whipping cream9 cheddar cheese8 cream cheese8 honey8 shrimp8 dry mustard8 prepared mustard8 sweet red bell peppers8 barbecue sauce8 chili powder7 paprika7 mayonnaise7 ground beef7 bread crumbs7 chili sauce7 monterey jack cheese7 rice6 lemon6 vanilla extract6 peanut butter6 red wine vinegar6 jalapeño pepper6 mung bean sprouts6 flour tortillas (10-inch)6 chicken breast halves, boneless, skinless6 broccoli florets6 red pepper flakes6 celery5 potatoes5 chicken5 mozzarella cheese5 curry powder5 sherry5 lime juice5 egg yolks5 strawberries5 dijon mustard5 horseradish5 sesame seeds5 picante sauce5 green chili peppers5 margarine5 nutmeg4 cayenne pepper4 orange juice4 zucchini4 corn4 bay leaves4 spinach4 white pepper4 shallots4 butter, unsalted4 apple cider vinegar4 canola oil4 tofu4 rice vinegar4 oyster sauce4 beef, round steak4 soy sauce, light4 enchilada sauce4 orange zest4 chicken, whole4 yogurt, plain4 red kidney beans4 cinnamon3 garlic cloves3 walnuts3 pork3 egg whites3 ham3 garlic salt3 molasses3 beans3 coriander3 turkey3 bananas3 cheese3 red wine3 tomato juice3 spaghetti3 cocoa powder3 onion powder3 dill weed3 beef stock3 pizza sauce3 smoked sausage3 peanuts3 onion salt3 fish fillets3 lemon zest3 fish sauce3 chickpeas (garbanzo beans)3 olive oil, extra-virgin3 hot chili peppers3 yogurt3 cucumbers3 chicken broth3 pace picante sauce3 liqueur3 ginger root3 corn tortillas (6-inch)3 baking powder2 beef2 cloves2 chicken breasts2 almonds2 soup, cream of mushroom2 powdered sugar2 cream2 olives2 ricotta cheese2 cottage cheese2 seasoned salt2 peppercorns2 eggplant2 red onion2 ground beef, lean2 pinto beans2 pineapple juice2 pineapple chunks2 parsley sprigs2 oranges2 pimentos2 corn oil2 snow pea pods2 raspberries2 pearl barley2 cheddar cheese, very old, sharp2 orange marmalade2 chocolate, semi-sweet2 crab meat2 black olives2 salmon fillets2 raisins, seedless2 apricots, dried2 tahini (sesame paste)2 green olives2 beef brisket2 bok choy2 pickles, dill2 milk, skim2 mint leaves2 mushrooms, shiitake2 tapioca, quick-cooking2 saffron threads2 italian plum (roma) tomatoes2 lime zest2 tuna fish2 kiwi fruit2 habanero chili peppers2 limes2 pork ribs2 taco sauce2 chicken pieces2 brown sugar, dark2 light cream (half&half)2 cherry tomatoes2 roquefort cheese2 roast beef2 poultry seasoning2 bechamel (white) sauce2 white vinegar2 thyme2 green peas2

187 SAUCES/13 recipes

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Creamed Mushroom Sauce

Creamed mushroom sauce made by stirring mushrooms into a classic white bechamel sauce. Two ingredients, 10 minutes, and endlessly versatile for chicken, pasta, or vegetables.

Soba Bibimbap
Soba Bibimbap

My craving for Korean food has officially come back to life again, and this was the dish I made for dinner yesterday. Instead of using cooked rice that traditional bibimbap does, this time I cooked soba noodles instead. Sauteed a few veggies that I had on hand separately, tossed with the spicy Korean chili sauce and a bit ketchup, and served with homemade kimchi. YUM!

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Watermelon & Pepper Sauce

Watermelon cubes with a spicy lime dipping sauce made from lime juice, salt, and hot pepper sauce. A three-ingredient summer snack ready in 10 minutes.

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Vietnamese Chili Sauce (Dip)

A fiery, tangy Vietnamese chili dipping sauce made with dried red chilies, garlic, fish sauce, and fresh lemon. Ready in 10 minutes with no cooking required.

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Thousand Island Dressing

Homemade Thousand Island dressing with chili sauce, hard-boiled eggs, dill pickle, and a dash of barbecue sauce. Creamy, tangy, and ready in 10 minutes flat.

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New Potatoes With White Sauce

Boiled new potatoes coated in a simple milk-based white sauce thickened with flour and seasoned with salt and pepper. An old-fashioned, budget-friendly side ready in about 10 minutes with six ingredients.

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Beef Brisket in Beer

Beef Brisket in Beer: a 4-pound brisket oven-braised in beer, chili sauce, brown sugar, and onions. Three hours to fork-tender, finished with a thick pan gravy. Serves 11.

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Smoked Turkey Hash

Crispy smoked turkey hash loaded with mashed potatoes, 10 cloves of garlic, Worcestershire, fish sauce and soy sauce. A bold, savory skillet meal ready in 25 minutes.

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Banana Split Sundaes for Two

Banana split sundaes for two with a microwave hot fudge sauce made from semisweet chocolate, sweetened condensed milk, and corn syrup. A 10-minute date-night dessert.

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Won Ton in Oyster Sauce

Boiled wontons tossed in oyster sauce, light soy sauce, and sesame oil with green onion garnish. A quick 10-minute Chinese appetizer or side dish with bold umami flavor.

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Sinfully Rich Nonfat Fudge Sauce

Nonfat hot fudge sauce with cocoa powder, evaporated skim milk, and a touch of cornstarch. A guilt-free chocolate sauce ready in 10 minutes that's thick, glossy, and serious about chocolate.

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Whiskey Grilling Sauce

Whiskey grilling sauce with pineapple juice, soy sauce, fresh ginger, garlic, and a kick of bourbon. Five ingredients, 10 minutes, and ready to brush on chicken, steak, salmon, or pork.

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Primavera Sauce

Three-ingredient primavera cream sauce with heavy cream, butter, and Parmesan melted into a silky coating for pasta or spring vegetables. Quick Italian-style white sauce ready in 10 minutes.

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Fiesta Shrimp Dip

Fiesta shrimp dip with cream cheese, Thousand Island dressing, picante sauce, and horseradish. A 10-minute party dip with sweet-tangy-spicy flavors and chunks of shrimp throughout.

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Simple Pork Satay with Apricot Peanut Sauce

Simple pork satay with sweet apricot peanut butter sauce. Quick marinade in soy and steak sauce, grill or broil in 10 minutes. Easy appetizer serves 6 or main dish for 2.

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Microwave Grains

Microwave grains blend brown rice, pearl barley, and millet cooked together in 10 minutes on high. A simple, nutty whole grain base for chili, beans, or sauce.