Pork/5 recipes

Serve these succulent baked German pork chops over a bed of rice or with some good bread to soak up all the yumminess.

"Prime rib is one of the most delectable dinners there is. We order it in our favorite upscale restaurant on special occasions, but few consider they have the skill to make it at home. Yes, you do and here's how. It will compare to the finest you've ever eaten and you'll be be amazed at how easy it is to do. It's not a budget dinner, so go to a reputable butcher and buy the best quality 'Prime' Rib roast available.

Near perfect pork ribs with a beautiful sweet, tangy and sticky exterior and fall off the bone meat.

Even if you dont like Ricotta cheese. DO NOT pass up this great recipe. I would have to give it a 5 star plus rating! Those who tasted these yummy treats all agree to the five star rating. So easy to make, but so hard to keep the cookie monster away! You will not be sorry with these great little treats!

Stuffed with apples the thick pork chops create an elegant impressive main dish. Topped off with an easy Apple Jelly glaze makes this recipe a winner.

The applesauce bakes in flavor with this simple easy to make meatloaf.

Use the slow-cooker and liquid smoke instead of grilling and wood chips. The result is outstanding, and the pork is packed with flavor.

Simple, quick easy and tasty Broccoli Beef. Can also be made with pork or chicken.

Excellent and very quick and easy to make. A very mild Indian style feel. The tomatoes added a tasty sauce for the tender pork medallions. Will make again.

Classic original and authentic German meatloaf.

Let the aroma of this succulent dish into your home and have the kids eager to help you around the kitchen!

Some like it REAL hot!

Pretty darn easy and tasty. I had all ingredients on hand and didn't have to worry about a trip to the store. I didn't use any cayenne because we have small children, but it still came out great. The sauce was tasty over rice!

I had this Greek pastry for the first time in a restaurant and I was not overly thrilled with it. So when I ran across this recipe and saw how easy is was to make I decided to try it. I liked my version much better, which will no doubt cause an uproar. So to anyone who has tried this dessert I want you to make this one and let me know if you like it, maybe it tastes nothing like it is suppose to.

A savory and delicious dish made with succulent pork and coconut cream that will have you expressing how much you adore the taste!

Class Greek flavours of garlic, oregano and lemon jazz up this pork ribs.