Ground beef/66 recipes

Spice up your hamburger soup with this tasty recipe that uses canned mushrooms and red wine.

Classic Lasagne recipe

Meatballs in Mushroom Sour Cream Sauce recipe

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Instead of pumpkin pie, try this coconut pumpkin tart.

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Skip the mess of French toast with this quick and easy fun breakfast toast recipe. Kissed with orange and honey, topped with cream cheese, banana, and peanuts.

Use as a dip or topping for grilled chicken, seafood, etc., inspired by Diana Rattray

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A white meat based sausage made in Europe and Britain, wherever blood sausage (black pudding) tends to be made. It is usually associated with Christmas time in France. The traditional Boudin Blanc in France dates back to the middle-ages. White puddings are also traditional in Spain, Ireland and some parts of Britain.