French nut cake/48 recipes

This buttery, moist and delicious cake is served with spiced and citrus plum compote, perfectly paired!

Try this new take on a calzone that will make you prepare another batch!

People who do not like ordinary pate seem to love this one. Vary the herbs and substitute the vegetables as you wish. Serve with water crackers, thick slices of crusty French bread, thin slices of whole wheat bread, or unsalted whole wheat crackers. May be frozen.