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5,972 QUICK-EASY/45 recipes

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Individual Pot Roasts

A succulent dish that's simple to make with this easy recipe that's hassle-free!

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Glazed Sausage Striped Meat Loaf

Dress up your meat loaf with this tasty recipe that's easy to follow and understand!

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Simple Brisket

This is a basic and simple beef brisket recipe that is easy to prepare and wonderful to enjoy!

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Beet Soup with Sage & Shallots

A tasty soup that's easy to make and is perfect for a light lunch.

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Roasted Garlic Bread

A traditional and scrumptious garlic bread that's extremely easy to make. Can be served plain or with pasta.

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Spicy Garlic Soup

A very easy and great tasting soup made with parsley leaves and a bit of cayenne pepper.

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Creamy Beet Soup With Dill And Yogurt

A delicious soup that is easy to make and will open you up to new flavors.

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SLOPPY JOE (Vegetarian)

If you don't have a lot of time left to make dinner, you will simply love the taste of this scrumptious dish that's easy to make!

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Pork Chops with Almond Rice

An easy to prepare succulent pork chop that surely won't disappoint once it's time for dinner!

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Honey-Glazed Onions

Entertain those guests you're having over for dinner tonight with this delicious side dish that's really easy to make.

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Plum-Filled Coffee Cake

Easy, moist and tasty coffee cake is perfect with a cup of coffee in the afternoon!

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Western Style BBQ Sauce

An easy 5-ingredient homemade barbecue sauce is bold, tangy, and sweet. Perfect for brushing onto chicken, steak, or even using as a dipping sauce.

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Linguine Stir-Fry with Green Beans & Garlic

Easy and delicious. Used whole wheat pasta to make my meal even more heart-healthy. I will make it again.

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Orzo with Broccoli, Feta & Olives

A delicious and easy one-pot meal is perfect for a busy week-day.

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Beef Tenderloin

The recipe was quite easy, and the mixture of coating added a layer of great flavor and texture to the succulent beef tenderloin. My family certainly enjoyed it!

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Wholemeal Red & Yellow Pepper Quiche with Pansies

This colourful starter makes a great supper or lunch dish served with new green peas or a leafy salad. Its bright colours make it appealing to both adults and children and it easy to make.