Green bean casserole/101 recipes

This is a very simple one-bowl meal, perfect for when you don’t have the time to spend cooking after work. You can easily double or triple the recipe and use the leftovers for lunch the next day.

You can use any type of wholegrain rice you like - but try to stick to non-white. There are many wonderful whole grain rice varieties that would work well in this dish - brown rice, red rice, or black rice.

It's easy to make, and tastes delicious.

Had this at my friend's place, and it was so delicious! Now I have the recipe too, and I will try to make it again very soon.

eggy

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