Great-with-fish/115 recipes

Tofu Pineapple Cheesecake with Kiwi recipe

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This recipe is from a Toronto restaurant called "The Stockyards". There's no reason to settle for a boring average grilled cheese when it's so easy to kick it up a notch and create something very special.

In this recipe Quebec snow crab is combined with brocolli, oven-poached and served on a sauce, nouveau cuisine fashion.

Who needs meat? The cuminscented black bean filling is hearty, satisfying, and incredibly easy to prepare.

This is a delicious, easy to prepare recipe. I will definitely make it again, it's absolutely perfect just the way it is!