Roots/8 recipes

These tasty treats made out of rich chocolate and almonds will have you wishing you made more!

Adapted from “Jacques Pépin Celebrates” (Knopf, 2001)- New York Times

This recipe takes it's inspiration from the Parsee tradition of using fruit in cooking, and is deeply rooted in the Persian ancestry of many Indians and their food.

A decadent chocolate chocolate chip pound cake is made with chocolate morsels and German sweet chocolate. Buttery, chocolaty and super moist.

Beef and Broccoli with Garlic Sauce recipe.

These a few kinds of grilled vegetables together are absolutely delicious! Tossing them with a very light and flavorful sherry vinaigrette, definitely will be a hit on your table as a side dish.

Fried Chicken recipe