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5,285 LEEK SOUP/162 recipes

Scaramouche Roasted Butternut Squash Soup
Scaramouche Roasted Butternut Squash Soup

Scaramouche Roasted Butternut Squash Soup recipe

Pierogi with Veal Lung and Lentils Filling
Pierogi with Veal Lung & Lentils Filling

My favorite pierogi are filled with the veal lung or the brown lentils. Why not to combine these ingredients into the one filling?

Swiss Broccoli Soup
Swiss Broccoli Soup

Swiss Broccoli Soup recipe

Hearty Bean Soup
Hearty Bean Soup

Hearty Bean Soup recipe

Pure Cream of Tomato Soup
Pure Cream of Tomato Soup

Pure Cream of Tomato Soup recipe

Cream of Potato Soup (Dehydrated)
Cream of Potato Soup (Dehydrated)

Cream of Potato Soup (Dehydrated) recipe

Chicken and Vegetable Stir Fry
Chicken & Vegetable Stir Fry

Chicken and Vegetable Stir Fry recipe

Spicy Tripe and Beans
Spicy Tripe & Beans

Completely different recipe than Jamaican or Spanish ones. I used few known methods to make beans easier to digest. They all work very well not to make music.

Mom's Apple-Onion Soup with Celery Root
Mom's Apple-Onion Soup with Celery Root

Granny Smith Apple-Onion Soup with Celery Root recipe

Cheddar and Dill Cornbread
Cheddar & Dill Cornbread

Delicious cornbread, and the texture was great. I used whole wheat flour, and the bread still came out soft and fluffy. Used 2 large eggs instead of 3 egg whites, 2% milk, and 2% yogurt instead of fat-free version, which definitely gave the cornbread a richer taste. Served it with homemade kale, potato and white navy bean soup. A delicious and hearty meal.

Chavrie Quick Tomato Soup
Chavrie Quick Tomato Soup

Adding fresh goat cheese to your favorite tomoato soup adds a great flavor of creamy zing! You are going to love it!

Easy Cream of Tomato Soup
Easy Cream of Tomato Soup

Easy Cream of Tomato Soup recipe

Best Curried Squash Soup
Best Curried Squash Soup

Best Curried Squash Soup recipe

Spiced Carrot & Orange Soup
Spiced Carrot & Orange Soup

Warm up a cool autumn day with this fragrant soup that is full of flavor in every spoonful.