Country sausage/3 recipes

Winter Squash Soup with Cinnamon and Cloves recipe

Pancakes recipe

Fudgey Brownies recipe

Pressure Cooked Chili Con Chickpeas recipe

Dave's Light Pumpkin Pie recipe

This hearty gravy is perfect for serving over potatoes, biscuits or a succulent pot roast.

This relish is based on a prize-winning English recipe of more than a generation ago. It is less sweet than traditional chutneys; most of its sweetness comes not from sugar, but from apples, dates, and parsnips. I generally use Winesap apples but any well-flavored, crisp eating apple will do.

T-3 Miracle Soup recipe